Wet millTHN-003Est. 1973
Mugwe Wet Mill
Chuka Highlands Farmers Society
ChukaTharaka-Nithi County0.3120° S, 37.6420° E
WashedHoney
Altitude1,640maslMid-grown
Season production1,210bags60 kg green equivalent
Average SCA85.751 lots cupped
Available now34bags1 unencumbered lots
Members990Registered smallholders
Mapped plots2417.4 ha, 24 verified
About this wet mill
Provenance narrative
Mugwe processes cherry from the Chuka highlands of Tharaka-Nithi, a smaller coffee county with steep terrain and generous rainfall. The society focuses on honey and washed lots with careful density grading.
- Soil
- Red volcanic loam (Nitisols)
- Micro-climate
- Chuka highlands, steep terrain
- Annual rainfall
- 1,610 mm
- Process water
- Nithi river intake
- Drying infrastructure
- 84 raised beds
- Authorised marketing agent
- Tana Ridge Coffee Marketing
Terroir
Elevation band
1,640masl
1,200mMid-grown 1,400–1,750m2,300m
Varietal intake
MixIntake
- SL2845.0%
- SL3425.0%
- Ruiru 1120.0%
- Batian10.0%
Sum 100.0%
EUDR geofences
Mapped farm blocks
Loading map
24 registered farm blocks covering 17.4 ha. Green outlines are satellite-verified, amber outlines are pending audit.
Season 2025/26 catalogue
1 lots · 34 bags availableLots from this origin
| Lot | Grade | Process | Altitude | SCA | Outturn | Moisture | Bags | Net kg | e-WR | Actions |
|---|---|---|---|---|---|---|---|---|---|---|
LOT-202609-113 Mugwe Wet Mill Lot 113 | AB | Honey | 1,640 | 85.75 | 79.9% | 10.9% | 34 | 2,040.0 | Unencumbered |
- Mugwe Wet Mill Lot 11385.75ABLOT-202609-113ProcessHoneyBags34OriginTharaka-NithiUnencumbered