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Kenya Coffee AtlasBuyer sourcing terminal
Verified bag record0614141000180GS1 check digit validMatches LOT-202603-018
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AAWashedRedeemedEUDR verified

Gacharage Wet Mill Lot 018

Gacharage Wet Mill, Murang'a County

Farm to export bag

Complete historical timeline

7 checkpoints

  1. Farm location

    EUDR verified
    Plot set MRG-011

    Kangema, Murang'a County

    32 registered farm blocks, 19.9 ha mapped

  2. Wet mill intake

    INT-20251120-018

    Gacharage Wet Mill

    Cherry weighed at the weighbridge and pulped the same evening

  3. Drying bed

    Bed 08

    Gacharage Wet Mill

    21 days to 10.7% moisture

  4. Dry mill outturn

    AA
    OUT-202603-018

    Thika Central Dry Mill

    Hulled, graded and outturned at 80.7%

  5. SCA cupping certificate

    SCA87.00
    CUP-00375

    Thika Central Dry Mill cupping lab

    Signed off by Q-Grader QG-8836

  6. Warehouse receipt issued

    2026-EWR-0005

    Thika Central Dry Mill Store D

    Receipt issued for 70 bags held in Bay D-04

  7. Receipt status

    Redeemed
    2026-EWR-0005

    Thika Central Dry Mill Store D

    Coffee released from the warehouse against the receipt

Quality
87.00
Excellent · SCA 100-point form
Outturn
80.7%
Moisture
10.7%
Origin and compliance
Altitude
1,820 masl
Main varieties
SL28, SL34
Mapped plots
32
EUDR
View evidence
Commercial status
Receipt
2026-EWR-0005
Volume
70 bags · 4,200.0 kg
Warehouse
Thika Central Dry Mill Store D
QR code linking to the traceability record for GTIN 0614141000180
60 kg bag label0614141000180LOT-202603-018 · Grade AA · Screen 17/18

Scanning this code with any phone camera opens the verified traceability record for this exact lot.