Kiriaini Wet Mill Lot 107
Mathioya Growers Co-operative SocietyMurang'a County1,790 masl
Terroir and provenance
Red volcanic loam (Nitisols)
- Annual rainfall
- 1,580mm
- Coordinates
- -0.6420, 36.9310
- Micro-climate
- Mathioya ridges
- SL2850.0%
- SL3430.0%
- Ruiru 1112.0%
- Batian8.0%
Aggregated from farm block registrations and cherry intake logs for this lot.
Processing and batch
- Cherry intakeWeighbridge
- PulpingDisc pulper
- Fermentation20 h
- Wash and soakSpring water
- Drying14 days
Water activity 0.62 aw at warehouse discharge
Parchment moisture is above the 12.0% warning threshold. Request a re-test before contracting or shipment.
SCA sensory profile
Light and clean, with lemon and cereal notes and a light caramel sweetness.
- Clean cup
- 10.00 / 10
- Sweetness
- 10.00 / 10
- Uniformity
- 10.00 / 10
Signed off 17 Sep 2026, 09:40 UTC
| Attribute | LOT-202609-107 |
|---|---|
| Fragrance | 7.50 |
| Flavor | 7.50 |
| Aftertaste | 7.25 |
| Acidity | 7.75 |
| Body | 7.50 |
| Balance | 7.50 |
| Uniformity | 10.00 |
| Overall | 7.50 |
- Fragrance/Aroma
- 7.50
- Flavor
- 7.50
- Aftertaste
- 7.25
- Acidity
- 7.75
- Body
- 7.50
- Balance
- 7.50
- Uniformity
- 10.00
- Clean cup
- 10.00
- Sweetness
- 10.00
- Overall
- 7.50
- Lemon
- Cereal
- Light caramel
Green quality
- AAScreen 17/1856.4%
- ABScreen 15/1633.0%
- PBPeaberry5.1%
- CScreen 14 and below2.4%
- EElephant beans0.8%
- TTLight densityThis lot1.4%
- TSmall and broken0.9%
Historical timeline
Farm location
EUDR verifiedPlot set MRG-026Mathioya, Murang'a County
30 registered farm blocks, 17.9 ha mapped
Wet mill intake
INT-20260601-107Kiriaini Wet Mill
Cherry weighed at the weighbridge and pulped the same evening
Drying bed
Bed 17Kiriaini Wet Mill
14 days to 12.3% moisture
Dry mill outturn
TTOUT-202609-107Thika Central Dry Mill
Hulled, graded and outturned at 80.0%
SCA cupping certificate
SCA82.50CUP-00950Thika Central Dry Mill cupping lab
Signed off by Q-Grader QG-8836
Warehouse receipt issued
2026-EWR-0062Thika Central Dry Mill Store C
Receipt issued for 16 bags held in Bay C-12
Receipt status
Unencumbered2026-EWR-0062Thika Central Dry Mill Store C
Title confirmed free of liens and open for purchase
Scanning this code with any phone camera opens the verified traceability record for this exact lot.
Free of financial liens, fully cleared and ready for export purchase.
- Issued
- 23 Sep 2026
- Status updated
- 23 Sep 2026
- Bonded warehouse
- Thika Central Dry Mill Store CBay C-12
- Packaging
- Jute bag with GrainPro liner
- Gross
- 976.0 kg
- Tare
- 16.0 kg
Net weight reconciles with gross minus tare
Ready for direct trade or spot purchase
Physically inspected and hermetically sealed in a bonded store. Clear title is available for immediate contracting, bill of lading preparation or FOB Mombasa consolidation.
- Volume
- 16
- Bags, 60 kg standard
- Net mass
- 960.0
- kg net green arabica
- Packaging
- Jute bag with GrainPro liner
- Depot custody
- Thika Central Dry Mill Store C
- Bay C-12
More from Kiriaini Wet Mill
Mill profile| Lot | Grade | Process | Altitude | SCA | Outturn | Moisture | Bags | Net kg | e-WR | Actions |
|---|---|---|---|---|---|---|---|---|---|---|
LOT-202609-106 Kiriaini Wet Mill Lot 106 | AB | Honey | 1,790 | 86.25 | 80.0% | 10.9% | 42 | 2,520.0 | Unencumbered |
- Kiriaini Wet Mill Lot 10686.25ABLOT-202609-106ProcessHoneyBags42OriginMurang'aUnencumbered