KCA lot identifierLOT-202609-101GTIN 0614141000357Grade AA (Screen 17/18)Season 2025/26 fly crop

Sagana Bluff Estate Lot 101

Nyeri County1,890 masl

Unencumbered titlee-WR 2026-EWR-0059No bank lien recorded

SCA certificate

Pillar 01 // Origin and compliance

Terroir and provenance

KE-NYR-E01

Topographic terroir

1,890masl

Humic Nitisols

1,200mHigh-grown 1,750–2,100m2,300m

Annual rainfall: 960mm
Coordinates: -0.3200, 37.0400
Micro-climate: Mt. Kenya north-west, cold nights

Varietal distributionLot intake

AALot mix

SL2860.0%
SL3425.0%
Ruiru 115.0%
Batian10.0%

Sum 100.0%

Aggregated from farm block registrations and cherry intake logs for this lot.

EUDR verifiedRegulation (EU) 2023/1115

Cut-off baseline

31 Dec 2020

0.00 ha forest loss after cut-off

Satellite audit

Sentinel-2 and Landsat

6 Sep 2026, 19:00 UTC

Tier 1 MRV footprint

1.18 kg CO2e / kg

Agroforestry shade canopy 47%

Open the full compliance dossier

Pillar 02 // Wet mill batch physics

Processing and batch

Batch 101

Cherry intakeWeighbridge
PulpingDisc pulper
Fermentation36 h
Wash and soakSpring water
Drying21 days

Bed 03Batch 101

Milling protocolWashed36 h dry fermentation, 18 h cold soak

Drying infrastructureAfrican raised beds21 days · 72 raised beds

Fermentation timeline36 h controlled

0 h24 h48 h72 h96 h

Discharge moisture meterIn target window

10.6%Target window 10.50% – 11.00%

9.0%10.5–11.012.0 warn13.0 max

Water activity 0.52 aw at warehouse discharge

Pillar 03 // Cupping and sensory analytics

SCA sensory profile

Q-Grader QG-9942 · CUP-00943

Cumulative SCA score88.00ExcellentSpecialty

Dense and precise, with blackcurrant and rhubarb, demerara sweetness and bergamot aromatics.

Clean cup: 10.00 / 10
Sweetness: 10.00 / 10
Uniformity: 10.00 / 10

Signed off 9 Sep 2026, 13:00 UTC

8-attribute calibrated radarCompare with

SCA sensory radar for LOT-202609-101
Attribute	LOT-202609-101
Fragrance	8.25
Flavor	8.50
Aftertaste	8.25
Acidity	8.50
Body	8.00
Balance	8.25
Uniformity	10.00
Overall	8.25

LOT-202609-101 · 88.00

Full SCA form breakdown

Fragrance/Aroma: 8.25
Flavor: 8.50
Aftertaste: 8.25
Acidity: 8.50
Body: 8.00
Balance: 8.25
Uniformity: 10.00
Clean cup: 10.00
Sweetness: 10.00
Overall: 8.25

Cupping flavour profile and sensory lexicon

Blackcurrant
Rhubarb
Demerara
Bergamot

Physical manifest and outturn

Green quality

Milling outturn ratio81.60%

Clean green from dry parchmentTarget above 78%

Screen size breakdown

AA
Screen 17/18This lot
66.2%
AB
Screen 15/16
26.1%
PB
Peaberry
3.8%
C
Screen 14 and below
1.6%
E
Elephant beans
0.6%
TT
Light density
1.0%
T
Small and broken
0.7%

Defect count (300 g sample)0 primary · 1 secondary

Specialty grade

Traceability // Farm to export bag

Historical timeline

GTIN 0614141000357

Farm location
EUDR verified
28 May 2026, 06:30 UTCPlot set NYR-E01
Kieni East, Nyeri County
10 registered farm blocks, 51.2 ha mapped
Wet mill intake
28 May 2026, 16:45 UTCINT-20260528-101
Sagana Bluff Estate
Cherry weighed at the weighbridge and pulped the same evening
Drying bed
30 May 2026, 04:00 UTCBed 03
Sagana Bluff Estate
21 days to 10.6% moisture
Dry mill outturn
AA
7 Aug 2026, 09:00 UTCOUT-202609-101
Nyeri Regional Dry Mill
Hulled, graded and outturned at 81.6%
SCA cupping certificate
SCA88.00
9 Sep 2026, 13:00 UTCCUP-00943
Nyeri Regional Dry Mill cupping lab
Signed off by Q-Grader QG-9942
Warehouse receipt issued
17 Sep 2026, 13:00 UTC2026-EWR-0059
Nyeri Regional Dry Mill Store B
Receipt issued for 40 bags held in Bay B-17
Receipt status
Unencumbered
17 Sep 2026, 13:00 UTC2026-EWR-0059
Nyeri Regional Dry Mill Store B
Title confirmed free of liens and open for purchase

Open the bag verification page

60 kg bag label0614141000357LOT-202609-101 · Grade AA · Screen 17/18

Scanning this code with any phone camera opens the verified traceability record for this exact lot.

Electronic warehouse receiptUnencumbered

2026-EWR-0059

Free of financial liens, fully cleared and ready for export purchase.

Issued: 17 Sep 2026
Status updated: 17 Sep 2026
Bonded warehouse: Nyeri Regional Dry Mill Store BBay B-17
Packaging: Sisal bag with GrainPro liner
Gross: 2,440.0 kg
Tare: 40.0 kg

Net weight reconciles with gross minus tare

Pillar 04 // Commercial summary and allocation

Ready for direct trade or spot purchase

Physically inspected and hermetically sealed in a bonded store. Clear title is available for immediate contracting, bill of lading preparation or FOB Mombasa consolidation.

Volume: 40; Bags, 60 kg standard
Net mass: 2,400.0; kg net green arabica
Packaging: Sisal bag with GrainPro liner
Depot custody: Nyeri Regional Dry Mill Store B; Bay B-17

Comparable grade AA lots available now

Sourcing desk

Available grade AA lots from other mills
Lot	Grade	Process	SCA	Bags	e-WR
LOT-202609-097 Kianjege Wet Mill Lot 097 Kirinyaga · Gichugu Highlands Co-operative Society	AA	Carbonic maceration	89.25	20	Unencumbered
LOT-202609-103 Kamuthanga Wet Mill Lot 103 Nyeri · Mathira Highlands Farmers Co-operative Society	AA	Anaerobic	89.00	24	Unencumbered
LOT-202609-102 Kamuthanga Wet Mill Lot 102 Nyeri · Mathira Highlands Farmers Co-operative Society	AA	Washed	88.25	88	Unencumbered
LOT-202609-100 Mukuuri Wet Mill Lot 100 Embu · Runyenjes Highlands Co-operative Society	AA	Anaerobic	88.00	30	Unencumbered

Kianjege Wet Mill Lot 097
AALOT-202609-097
89.25
Process
Carbonic maceration
Bags
20
Origin
Kirinyaga
Unencumbered
Kamuthanga Wet Mill Lot 103
AALOT-202609-103
89.00
Process
Anaerobic
Bags
24
Origin
Nyeri
Unencumbered
Kamuthanga Wet Mill Lot 102
AALOT-202609-102
88.25
Process
Washed
Bags
88
Origin
Nyeri
Unencumbered
Mukuuri Wet Mill Lot 100
AALOT-202609-100
88.00
Process
Anaerobic
Bags
30
Origin
Embu
Unencumbered

Sagana Bluff Estate Lot 101

Terroir and provenance

Processing and batch

SCA sensory profile

Green quality

Historical timeline

Farm location

Wet mill intake

Drying bed

Dry mill outturn

SCA cupping certificate

Warehouse receipt issued

Receipt status

Ready for direct trade or spot purchase

Comparable grade AA lots available now